Cecilia Castro-López

22 papers and 688 indexed citations i.

Cecilia Castro-López has authored 22 papers that have received a total of 688 indexed citations. This includes 13 papers in Food Science, 10 papers in Plant Science and 7 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (7 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Probiotics and Fermented Foods (5 papers). Cecilia Castro-López is often cited by papers focused on Phytochemicals and Antioxidant Activities (7 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in Mexico, Portugal and Brazil. Cecilia Castro-López's co-authors include Guillermo Cristian Guadalupe Martínez-Ávila, Romeo Rojas, Aarón F. González‐Córdova, Belinda Vallejo‐Córdoba and Adrián Hernández‐Mendoza and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Molecules.