Chad Masarweh

11 papers and 432 indexed citations i.

Chad Masarweh has authored 11 papers that have received a total of 432 indexed citations. This includes 7 papers in Nutrition and Dietetics, 6 papers in Food Science and 5 papers in Molecular Biology. The topics of these papers are Infant Nutrition and Health (5 papers), Probiotics and Fermented Foods (5 papers) and Gut microbiota and health (4 papers). Chad Masarweh is often cited by papers focused on Infant Nutrition and Health (5 papers), Probiotics and Fermented Foods (5 papers) and Gut microbiota and health (4 papers) and collaborates with scholars based in United States, Canada and Thailand. Chad Masarweh's co-authors include David A. Mills, Diana H. Taft, Mark A. Underwood, Karen M. Kalanetra and Zachery T. Lewis and has published in prestigious journals such as Analytical Chemistry, Applied and Environmental Microbiology and Food Chemistry