Chantal Brossard
About
Chantal Brossard has authored 32 papers that have received a total of 694 indexed citations.
This includes 18 papers in Immunology and Allergy, 8 papers in Food Science and 7 papers in Nutrition and Dietetics. The topics of these papers are Food Allergy and Anaphylaxis Research (18 papers), Allergic Rhinitis and Sensitization (12 papers) and Contact Dermatitis and Allergies (7 papers). Chantal Brossard is often cited by papers focused on Food Allergy and Anaphylaxis Research (18 papers), Allergic Rhinitis and Sensitization (12 papers) and Contact Dermatitis and Allergies (7 papers) and collaborates with scholars based in France, Morocco and Italy. Chantal Brossard's co-authors include Colette Larré, Marie Bodinier, Sandra Denery‐Papini, Roberta Lupi and Claude Génot and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
In The Last Decade
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