Charles A. Greer
About
Charles A. Greer has authored 156 papers that have received a total of 7.7k indexed citations.
This includes 123 papers in Sensory Systems, 105 papers in Cellular and Molecular Neuroscience and 70 papers in Nutrition and Dietetics. The topics of these papers are Olfactory and Sensory Function Studies (123 papers), Neurobiology and Insect Physiology Research (74 papers) and Biochemical Analysis and Sensing Techniques (70 papers). Charles A. Greer is often cited by papers focused on Olfactory and Sensory Function Studies (123 papers), Neurobiology and Insect Physiology Research (74 papers) and Biochemical Analysis and Sensing Techniques (70 papers) and collaborates with scholars based in United States, Bulgaria and Germany. Charles A. Greer's co-authors include Gordon M. Shepherd, Helen B. Treloar, Diego J. Rodriguez‐Gil, Stuart Firestein and Fumiaki Imamura and has published in prestigious journals such as Nature, Science and Proceedings of the National Academy of Sciences
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