Charles A. White
About
Charles A. White has authored 83 papers that have received a total of 2.3k indexed citations.
This includes 26 papers in Molecular Biology, 17 papers in Biotechnology and 16 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Production and Characterization (16 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Enzyme Immobilization Techniques (10 papers). Charles A. White is often cited by papers focused on Enzyme Production and Characterization (16 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Enzyme Immobilization Techniques (10 papers) and collaborates with scholars based in United Kingdom, United States and Switzerland. Charles A. White's co-authors include John F. Kennedy, John F. Kennedy, David L. Stevenson, Linda L. Lloyd and Roy Noy and has published in prestigious journals such as Trends in Biochemical Sciences, Food Chemistry and American Journal of Obstetrics and Gynecology
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by F. Békés are published in Top fields papers by Anne Marie McCarthy are about Top countries impacted by papers by Elaine Murphy Top fields papers by Xiaobo Tian are about Top authors papers by Chia‐Ling Hsieh are co-authored with Top countries impacted by papers by Francesc X. Sureda Top fields papers by Jun Ho Lee are about Top authors papers by Guosheng Ding are co-authored with