Charles A. Zittle

56 papers and 1.4k indexed citations i.

Charles A. Zittle has authored 56 papers that have received a total of 1.4k indexed citations. This includes 35 papers in Molecular Biology, 33 papers in Food Science and 10 papers in Genetics. The topics of these papers are Proteins in Food Systems (29 papers), Protein Hydrolysis and Bioactive Peptides (27 papers) and Enzyme Production and Characterization (9 papers). Charles A. Zittle is often cited by papers focused on Proteins in Food Systems (29 papers), Protein Hydrolysis and Bioactive Peptides (27 papers) and Enzyme Production and Characterization (9 papers) and collaborates with scholars based in United States and India. Charles A. Zittle's co-authors include J.H. Custer, E. S. Dellamonica, J. Cerbulis, Elizabeth W. Bingham and L. Pepper and has published in prestigious journals such as Nature, Journal of the American Chemical Society and Analytical Chemistry