Chengran Guan
About
Chengran Guan has authored 27 papers that have received a total of 428 indexed citations.
This includes 15 papers in Food Science, 11 papers in Molecular Biology and 10 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (13 papers), Bacteriophages and microbial interactions (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Chengran Guan is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Bacteriophages and microbial interactions (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in China, United Kingdom and Norway. Chengran Guan's co-authors include Wenjing Cui, Chenchen Zhang, Zhemin Zhou, Ruixia Gu and Xiangli Ding and has published in prestigious journals such as Carbohydrate Polymers, Applied Microbiology and Biotechnology and Journal of Dairy Science
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