Chin‐Kun Wang
About
Chin‐Kun Wang has authored 35 papers that have received a total of 642 indexed citations.
This includes 10 papers in Complementary and alternative medicine, 9 papers in Nutrition and Dietetics and 9 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Chin‐Kun Wang is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in Taiwan, United States and Russia. Chin‐Kun Wang's co-authors include Kamesh Venkatakrishnan, Yi‐Chun Han, Hui‐Fang Chiu, You‐Cheng Shen and Li‐Shu Wang and has published in prestigious journals such as Journal of Applied Physics, Journal of Agricultural and Food Chemistry and Food Chemistry.
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