Chiu‐Chu Hwang
About
Chiu‐Chu Hwang has authored 26 papers that have received a total of 310 indexed citations.
This includes 17 papers in Food Science, 13 papers in Molecular Biology and 11 papers in Animal Science and Zoology. The topics of these papers are Polyamine Metabolism and Applications (13 papers), Meat and Animal Product Quality (11 papers) and Microbial Inactivation Methods (10 papers). Chiu‐Chu Hwang is often cited by papers focused on Polyamine Metabolism and Applications (13 papers), Meat and Animal Product Quality (11 papers) and Microbial Inactivation Methods (10 papers) and collaborates with scholars based in Taiwan and United States. Chiu‐Chu Hwang's co-authors include Yung‐Hsiang Tsai, Hsien‐Feng Kung, Chung‐Saint Lin, Yi‐Chen Lee and Deng‐Fwu Hwang and has published in prestigious journals such as Food Chemistry, Aquatic Toxicology and Food Control
In The Last Decade
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