Chris Powell
About
Chris Powell has authored 36 papers that have received a total of 1.1k indexed citations.
This includes 21 papers in Molecular Biology, 16 papers in Food Science and 8 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (16 papers), Fungal and yeast genetics research (15 papers) and Biofuel production and bioconversion (7 papers). Chris Powell is often cited by papers focused on Fermentation and Sensory Analysis (16 papers), Fungal and yeast genetics research (15 papers) and Biofuel production and bioconversion (7 papers) and collaborates with scholars based in United Kingdom, Canada and Australia. Chris Powell's co-authors include Katherine A. Smart, David Quain, Trevor G. Phister, Robert Linforth and Chenyu Du and has published in prestigious journals such as PLoS ONE, Food Chemistry and FEMS Microbiology Reviews
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