Christian A. Lopes

56 papers and 1.5k indexed citations i.

About

Christian A. Lopes has authored 56 papers that have received a total of 1.5k indexed citations. This includes 48 papers in Food Science, 36 papers in Plant Science and 27 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (48 papers), Horticultural and Viticultural Research (31 papers) and Fungal and yeast genetics research (15 papers). Christian A. Lopes is often cited by papers focused on Fermentation and Sensory Analysis (48 papers), Horticultural and Viticultural Research (31 papers) and Fungal and yeast genetics research (15 papers) and collaborates with scholars based in Argentina, Spain and United States. Christian A. Lopes's co-authors include María Eugenia Rodríguez, Marcela P. Sangorrín, Amparo Querol, Adriana Caballero and Eladio Barrio and has published in prestigious journals such as PLoS ONE, PLoS Genetics and Environmental Microbiology.

In The Last Decade

Fields of papers published by Christian A. Lopes

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Christian A. Lopes

Since Specialization
Citations
Rankless by CCL
2025