Christof B. Steingass
About
Christof B. Steingass has authored 49 papers that have received a total of 1.2k indexed citations.
This includes 24 papers in Biochemistry, 21 papers in Plant Science and 21 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (14 papers), Antioxidant Activity and Oxidative Stress (11 papers) and Pineapple and bromelain studies (8 papers). Christof B. Steingass is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Antioxidant Activity and Oxidative Stress (11 papers) and Pineapple and bromelain studies (8 papers) and collaborates with scholars based in Germany, Saudi Arabia and Costa Rica. Christof B. Steingass's co-authors include Reinhold Carle, Ralf M. Schweiggert, Patricia Esquivel, Víctor M. Jiménez and Hans‐Georg Schmarr and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry.
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