Christopher R. Strauss

83 papers and 3.4k indexed citations i.

Christopher R. Strauss has authored 83 papers that have received a total of 3.4k indexed citations. This includes 49 papers in Organic Chemistry, 23 papers in Molecular Biology and 20 papers in Food Science. The topics of these papers are Fermentation and Sensory Analysis (20 papers), Microwave-Assisted Synthesis and Applications (18 papers) and Biosynthesis and Engineering of Terpenoids (15 papers). Christopher R. Strauss is often cited by papers focused on Fermentation and Sensory Analysis (20 papers), Microwave-Assisted Synthesis and Applications (18 papers) and Biosynthesis and Engineering of Terpenoids (15 papers) and collaborates with scholars based in Australia, United Kingdom and United States. Christopher R. Strauss's co-authors include Patrick J. Williams, Bevan Wilson, Janet L. Scott, T. Cablewski and Laurence Bagnell and has published in prestigious journals such as Accounts of Chemical Research, Chemical Communications and Journal of Agricultural and Food Chemistry.