Christopher T. Simons
About
Christopher T. Simons has authored 98 papers that have received a total of 2.8k indexed citations.
This includes 52 papers in Sensory Systems, 31 papers in Nutrition and Dietetics and 29 papers in Food Science. The topics of these papers are Olfactory and Sensory Function Studies (46 papers), Biochemical Analysis and Sensing Techniques (29 papers) and Sensory Analysis and Statistical Methods (21 papers). Christopher T. Simons is often cited by papers focused on Olfactory and Sensory Function Studies (46 papers), Biochemical Analysis and Sensing Techniques (29 papers) and Sensory Analysis and Statistical Methods (21 papers) and collaborates with scholars based in United States, Japan and France. Christopher T. Simons's co-authors include Mirela Iodi Carstens, Andrej A. Romanovsky, V. A. Kulchitsky, E. Carstens and Mackenzie E. Hannum and has published in prestigious journals such as Journal of Neuroscience, ACS Nano and Nature reviews. Neuroscience.
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