Chuan Cao
About
Chuan Cao has authored 29 papers that have received a total of 592 indexed citations.
This includes 8 papers in Food Science, 8 papers in Periodontics and 5 papers in Nutrition and Dietetics. The topics of these papers are Oral microbiology and periodontitis research (8 papers), Polysaccharides Composition and Applications (5 papers) and Food composition and properties (5 papers). Chuan Cao is often cited by papers focused on Oral microbiology and periodontitis research (8 papers), Polysaccharides Composition and Applications (5 papers) and Food composition and properties (5 papers) and collaborates with scholars based in China, Japan and United States. Chuan Cao's co-authors include Yibin Zhou, Jinwei Hu, Peng Xie, Jun Qi and Manyi Yang and has published in prestigious journals such as ACS Nano, Science Advances and Food Hydrocolloids
In The Last Decade
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