Chunhua Dai
About
Chunhua Dai has authored 53 papers that have received a total of 1.4k indexed citations.
This includes 29 papers in Molecular Biology, 25 papers in Food Science and 16 papers in Biotechnology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (21 papers), Proteins in Food Systems (18 papers) and Microbial Inactivation Methods (11 papers). Chunhua Dai is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (21 papers), Proteins in Food Systems (18 papers) and Microbial Inactivation Methods (11 papers) and collaborates with scholars based in China, Egypt and Ghana. Chunhua Dai's co-authors include Haile Ma, Ronghai He, Mokhtar Dabbour, Liurong Huang and Benjamin Kumah Mintah and has published in prestigious journals such as Food Chemistry, Energy Conversion and Management and Food Research International
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