Chuqiao Xiao
About
Chuqiao Xiao has authored 24 papers that have received a total of 561 indexed citations.
This includes 18 papers in Molecular Biology, 14 papers in Physiology and 5 papers in Food Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (12 papers), Biochemical effects in animals (11 papers) and Gut microbiota and health (5 papers). Chuqiao Xiao is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (12 papers), Biochemical effects in animals (11 papers) and Gut microbiota and health (5 papers) and collaborates with scholars based in China, Spain and Belgium. Chuqiao Xiao's co-authors include Mouming Zhao, Feibai Zhou, Fidel Toldrá, Donghui Luo and Lin Zheng and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry
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