Clara Albano
About
Clara Albano has authored 10 papers that have received a total of 323 indexed citations.
This includes 4 papers in Food Science, 3 papers in Molecular Biology and 3 papers in Animal Science and Zoology. The topics of these papers are Antioxidant Activity and Oxidative Stress (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Probiotics and Fermented Foods (3 papers). Clara Albano is often cited by papers focused on Antioxidant Activity and Oxidative Stress (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Italy, Norway and Canada. Clara Albano's co-authors include Federica Blando, C. Gerardi, Giovanni Mita, Milena Brasca and Tiziana Silvetti and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Journal of the Science of Food and Agriculture
In The Last Decade
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