Claude Leray
About
Claude Leray has authored 82 papers that have received a total of 2.3k indexed citations.
This includes 28 papers in Nutrition and Dietetics, 26 papers in Molecular Biology and 24 papers in Aquatic Science. The topics of these papers are Fatty Acid Research and Health (25 papers), Aquaculture Nutrition and Growth (23 papers) and Aquaculture disease management and microbiota (13 papers). Claude Leray is often cited by papers focused on Fatty Acid Research and Health (25 papers), Aquaculture Nutrition and Growth (23 papers) and Aquaculture disease management and microbiota (13 papers) and collaborates with scholars based in France, Italy and Morocco. Claude Leray's co-authors include Jean‐Pierre Cazenave, Christian Gachet, Guy Nonnotte, L. Freysz and Xavier Pelletier and has published in prestigious journals such as Analytical Biochemistry, Biochemical Journal and FEBS Letters
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