Claudia Cimpoiu
About
Claudia Cimpoiu has authored 59 papers that have received a total of 870 indexed citations.
This includes 31 papers in Biochemistry, 26 papers in Food Science and 18 papers in Analytical Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (28 papers), Fermentation and Sensory Analysis (14 papers) and Analytical Chemistry and Chromatography (13 papers). Claudia Cimpoiu is often cited by papers focused on Phytochemicals and Antioxidant Activities (28 papers), Fermentation and Sensory Analysis (14 papers) and Analytical Chemistry and Chromatography (13 papers) and collaborates with scholars based in Romania, Poland and Moldova. Claudia Cimpoiu's co-authors include Anamaria Hosu, Vasile Miclăuş, Lorentz Jäntschi, Luminița David and Dorina Casoni and has published in prestigious journals such as PLoS ONE, Food Chemistry and Journal of Chromatography A
In The Last Decade
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