Claudia Glück
About
Claudia Glück has authored 13 papers that have received a total of 444 indexed citations.
This includes 10 papers in Molecular Biology, 7 papers in Food Science and 5 papers in Biotechnology. The topics of these papers are Enzyme Production and Characterization (5 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Probiotics and Fermented Foods (4 papers). Claudia Glück is often cited by papers focused on Enzyme Production and Characterization (5 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in Germany and China. Claudia Glück's co-authors include Lutz Fischer, Timo Stressler, Jörg Hinrichs, Manuel Krewinkel and Marina Stoeckel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology and Frontiers in Microbiology
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