Curtis R. Luckett
About
Curtis R. Luckett has authored 35 papers that have received a total of 399 indexed citations.
This includes 21 papers in Sensory Systems, 18 papers in Food Science and 14 papers in Nutrition and Dietetics. The topics of these papers are Olfactory and Sensory Function Studies (21 papers), Sensory Analysis and Statistical Methods (13 papers) and Biochemical Analysis and Sensing Techniques (11 papers). Curtis R. Luckett is often cited by papers focused on Olfactory and Sensory Function Studies (21 papers), Sensory Analysis and Statistical Methods (13 papers) and Biochemical Analysis and Sensing Techniques (11 papers) and collaborates with scholars based in United States, Germany and Poland. Curtis R. Luckett's co-authors include Han‐Seok Seo, Robert Pellegrino, John P. Munafo, Thomas Hummel and Ya‐Jane Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Biomacromolecules
In The Last Decade
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