Cynthia Lund

11 papers and 629 indexed citations i.

Cynthia Lund has authored 11 papers that have received a total of 629 indexed citations. This includes 9 papers in Plant Science, 7 papers in Food Science and 2 papers in Biochemistry. The topics of these papers are Horticultural and Viticultural Research (6 papers), Fermentation and Sensory Analysis (5 papers) and Postharvest Quality and Shelf Life Management (3 papers). Cynthia Lund is often cited by papers focused on Horticultural and Viticultural Research (6 papers), Fermentation and Sensory Analysis (5 papers) and Postharvest Quality and Shelf Life Management (3 papers) and collaborates with scholars based in New Zealand, Canada and Denmark. Cynthia Lund's co-authors include Laura Nicolau, Paul A. Kilmartin, Frank Benkwitz, F. Roger Harker and Anne Gunson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Postharvest Biology and Technology