D. Maghradze

59 papers and 1.3k indexed citations i.

D. Maghradze has authored 59 papers that have received a total of 1.3k indexed citations. This includes 54 papers in Plant Science, 33 papers in Food Science and 13 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Horticultural and Viticultural Research (48 papers), Fermentation and Sensory Analysis (32 papers) and Wine Industry and Tourism (13 papers). D. Maghradze is often cited by papers focused on Horticultural and Viticultural Research (48 papers), Fermentation and Sensory Analysis (32 papers) and Wine Industry and Tourism (13 papers) and collaborates with scholars based in Italy, Georgia and Spain. D. Maghradze's co-authors include O. Failla, Gabriella De Lorenzis, P.A. Bianco, Silvia Laura Toffolatti and Roberto Baciliéri and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and The Science of The Total Environment