D. Valentin

11 papers and 785 indexed citations i.

D. Valentin has authored 11 papers that have received a total of 785 indexed citations. This includes 9 papers in Food Science, 5 papers in Sensory Systems and 4 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Sensory Analysis and Statistical Methods (8 papers), Olfactory and Sensory Function Studies (5 papers) and Fermentation and Sensory Analysis (4 papers). D. Valentin is often cited by papers focused on Sensory Analysis and Statistical Methods (8 papers), Olfactory and Sensory Function Studies (5 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in France, United States and Canada. D. Valentin's co-authors include Hervé Abdi, Jordi Ballester, Elı́as Campo, Catherine Dacremont and Sylvie Chollet and has published in prestigious journals such as Food Research International, Food Quality and Preference and Chemical Senses