Damir D. Torrico
About
Damir D. Torrico has authored 95 papers that have received a total of 1.8k indexed citations.
This includes 71 papers in Food Science, 32 papers in Sensory Systems and 28 papers in Animal Science and Zoology. The topics of these papers are Sensory Analysis and Statistical Methods (49 papers), Olfactory and Sensory Function Studies (32 papers) and Meat and Animal Product Quality (21 papers). Damir D. Torrico is often cited by papers focused on Sensory Analysis and Statistical Methods (49 papers), Olfactory and Sensory Function Studies (32 papers) and Meat and Animal Product Quality (21 papers) and collaborates with scholars based in Australia, New Zealand and United States. Damir D. Torrico's co-authors include Sigfredo Fuentes, Frank R. Dunshea, Claudia Gonzalez Viejo, Witoon Prinyawiwatkul and Hong Kyoon No and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Molecules
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