Dana Gabrovská
About
Dana Gabrovská has authored 24 papers that have received a total of 347 indexed citations.
This includes 8 papers in Nutrition and Dietetics, 6 papers in Food Science and 6 papers in Biotechnology. The topics of these papers are Celiac Disease Research and Management (6 papers), Microbial Inactivation Methods (6 papers) and Food composition and properties (6 papers). Dana Gabrovská is often cited by papers focused on Celiac Disease Research and Management (6 papers), Microbial Inactivation Methods (6 papers) and Food composition and properties (6 papers) and collaborates with scholars based in Czechia, Spain and United States. Dana Gabrovská's co-authors include Vlasta Fiedlerová, Jan Strohalm, Milan Houška, Petr Cuhra and M. Holasová and has published in prestigious journals such as Journal of Food Engineering, Nutrition Reviews and Journal of Food Composition and Analysis.
In The Last Decade
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