Daxi Ren
About
Daxi Ren has authored 54 papers that have received a total of 757 indexed citations.
This includes 26 papers in Food Science, 22 papers in Molecular Biology and 14 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (13 papers), Milk Quality and Mastitis in Dairy Cows (11 papers) and Gut microbiota and health (9 papers). Daxi Ren is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Milk Quality and Mastitis in Dairy Cows (11 papers) and Gut microbiota and health (9 papers) and collaborates with scholars based in China, United States and Canada. Daxi Ren's co-authors include Jianxin Liu, Teresa G. Valencak, Li L, Yingping Xiao and Chenxing Liu and has published in prestigious journals such as The Science of The Total Environment, ACS Applied Materials & Interfaces and Food Chemistry
In The Last Decade
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