Deirdre Mikkelsen
About
Deirdre Mikkelsen has authored 76 papers that have received a total of 2.2k indexed citations.
This includes 35 papers in Plant Science, 33 papers in Nutrition and Dietetics and 25 papers in Food Science. The topics of these papers are Food composition and properties (33 papers), Polysaccharides and Plant Cell Walls (27 papers) and Gut microbiota and health (19 papers). Deirdre Mikkelsen is often cited by papers focused on Food composition and properties (33 papers), Polysaccharides and Plant Cell Walls (27 papers) and Gut microbiota and health (19 papers) and collaborates with scholars based in Australia, China and South Africa. Deirdre Mikkelsen's co-authors include Barbara A. Williams, Michael J. Gidley, Bernadine M. Flanagan, Michael J. Gidley and Hong Yao and has published in prestigious journals such as Nature Communications, Journal of Agricultural and Food Chemistry and Scientific Reports
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