Dejiang Ni
About
Dejiang Ni has authored 49 papers that have received a total of 971 indexed citations.
This includes 33 papers in Pathology and Forensic Medicine, 20 papers in Food Science and 16 papers in Biochemistry. The topics of these papers are Tea Polyphenols and Effects (33 papers), Phytochemicals and Antioxidant Activities (16 papers) and Food Quality and Safety Studies (12 papers). Dejiang Ni is often cited by papers focused on Tea Polyphenols and Effects (33 papers), Phytochemicals and Antioxidant Activities (16 papers) and Food Quality and Safety Studies (12 papers) and collaborates with scholars based in China, United Kingdom and Egypt. Dejiang Ni's co-authors include Yuqiong Chen, Zhi Yu, Zhang De, Yu‐Chuan Li and Chang He and has published in prestigious journals such as The FASEB Journal, Chemical Engineering Journal and Food Chemistry
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