Delphine Curti

16 papers and 758 indexed citations i.

Delphine Curti has authored 16 papers that have received a total of 758 indexed citations. This includes 12 papers in Plant Science, 11 papers in Food Science and 7 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides and Plant Cell Walls (12 papers), Polysaccharides Composition and Applications (9 papers) and Food composition and properties (5 papers). Delphine Curti is often cited by papers focused on Polysaccharides and Plant Cell Walls (12 papers), Polysaccharides Composition and Applications (9 papers) and Food composition and properties (5 papers) and collaborates with scholars based in Switzerland, The Netherlands and France. Delphine Curti's co-authors include Robert J. Redgwell, R.J. Redgwell, Frédéric Robin, Justyna M. Dobruchowska and Johannis P. Kamerling and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.