Diana Pelinescu
About
Diana Pelinescu has authored 44 papers that have received a total of 477 indexed citations.
This includes 23 papers in Food Science, 19 papers in Molecular Biology and 13 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (20 papers), Gut microbiota and health (11 papers) and Microbial Metabolites in Food Biotechnology (9 papers). Diana Pelinescu is often cited by papers focused on Probiotics and Fermented Foods (20 papers), Gut microbiota and health (11 papers) and Microbial Metabolites in Food Biotechnology (9 papers) and collaborates with scholars based in Romania and Greece. Diana Pelinescu's co-authors include Emanuel Vamanu, Ionela Sârbu, Mariana Carmen Chifiriuc, Florentina Gatea and Ileana Stoica and has published in prestigious journals such as Journal of Colloid and Interface Science, Journal of Alloys and Compounds and BioMed Research International
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