Didier Trotier
About
Didier Trotier has authored 31 papers that have received a total of 1.3k indexed citations.
This includes 29 papers in Sensory Systems, 18 papers in Cellular and Molecular Neuroscience and 14 papers in Nutrition and Dietetics. The topics of these papers are Olfactory and Sensory Function Studies (29 papers), Neurobiology and Insect Physiology Research (18 papers) and Biochemical Analysis and Sensing Techniques (14 papers). Didier Trotier is often cited by papers focused on Olfactory and Sensory Function Studies (29 papers), Neurobiology and Insect Physiology Research (18 papers) and Biochemical Analysis and Sensing Techniques (14 papers) and collaborates with scholars based in France, Norway and Morocco. Didier Trotier's co-authors include Corinne Eloit, K. B. Døving, Patrick MacLeod, Claude Nespoulous and Kjell B. Döving and has published in prestigious journals such as The Journal of Physiology, American Journal of Clinical Nutrition and Biochemistry
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