Dimitrios Latousakis
About
Dimitrios Latousakis has authored 17 papers that have received a total of 320 indexed citations.
This includes 12 papers in Molecular Biology, 6 papers in Nutrition and Dietetics and 5 papers in Food Science. The topics of these papers are Glycosylation and Glycoproteins Research (5 papers), Gut microbiota and health (5 papers) and Probiotics and Fermented Foods (5 papers). Dimitrios Latousakis is often cited by papers focused on Glycosylation and Glycoproteins Research (5 papers), Gut microbiota and health (5 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in United Kingdom, United States and Canada. Dimitrios Latousakis's co-authors include Nathalie Juge, Jesús Angulo, Robert A. Field, Andrew Bell and Donald MacKenzie and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Gut.
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