D.J. van Zuilichem
About
D.J. van Zuilichem has authored 38 papers that have received a total of 770 indexed citations.
This includes 14 papers in Nutrition and Dietetics, 12 papers in Food Science and 11 papers in Fluid Flow and Transfer Processes. The topics of these papers are Food composition and properties (14 papers), Rheology and Fluid Dynamics Studies (11 papers) and Granular flow and fluidized beds (7 papers). D.J. van Zuilichem is often cited by papers focused on Food composition and properties (14 papers), Rheology and Fluid Dynamics Studies (11 papers) and Granular flow and fluidized beds (7 papers) and collaborates with scholars based in The Netherlands, Pakistan and Nigeria. D.J. van Zuilichem's co-authors include W. Stolp, M.O. Iwe, P.O. Ngoddy, K. van't Riet and A.F.B. van der Poel and has published in prestigious journals such as Journal of Food Engineering, Journal of the Science of Food and Agriculture and Powder Technology
In The Last Decade
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