Djin Gie Liem
About
Djin Gie Liem has authored 45 papers that have received a total of 1.5k indexed citations.
This includes 24 papers in Nutrition and Dietetics, 22 papers in Public Health, Environmental and Occupational Health and 20 papers in Food Science. The topics of these papers are Biochemical Analysis and Sensing Techniques (19 papers), Sensory Analysis and Statistical Methods (18 papers) and Consumer Attitudes and Food Labeling (17 papers). Djin Gie Liem is often cited by papers focused on Biochemical Analysis and Sensing Techniques (19 papers), Sensory Analysis and Statistical Methods (18 papers) and Consumer Attitudes and Food Labeling (17 papers) and collaborates with scholars based in Australia, The Netherlands and United States. Djin Gie Liem's co-authors include Russell Keast, Catherine G. Russell, Sara Cicerale, Mohammadreza Mohebbi and Dipendra Kumar Mahato and has published in prestigious journals such as PLoS ONE, Journal of Nutrition and Journal of Dairy Science.
In The Last Decade
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