Donald W. Renn
About
Donald W. Renn has authored 10 papers that have received a total of 358 indexed citations.
This includes 4 papers in Molecular Biology, 3 papers in Food Science and 2 papers in Nutrition and Dietetics. The topics of these papers are Seaweed-derived Bioactive Compounds (2 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). Donald W. Renn is often cited by papers focused on Seaweed-derived Bioactive Compounds (2 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers) and collaborates with scholars based in United States. Donald W. Renn's co-authors include Eric G.B. Evans, Robert Herbst, Richard Cook, Philip Serwer and Gary A. Griess and has published in prestigious journals such as The Journal of Experimental Medicine, Analytical Biochemistry and Carbohydrate Polymers
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