Dong Hao Wang
About
Dong Hao Wang has authored 31 papers that have received a total of 505 indexed citations.
This includes 17 papers in Nutrition and Dietetics, 11 papers in Molecular Biology and 6 papers in Animal Science and Zoology. The topics of these papers are Fatty Acid Research and Health (14 papers), Meat and Animal Product Quality (6 papers) and Mass Spectrometry Techniques and Applications (5 papers). Dong Hao Wang is often cited by papers focused on Fatty Acid Research and Health (14 papers), Meat and Animal Product Quality (6 papers) and Mass Spectrometry Techniques and Applications (5 papers) and collaborates with scholars based in United States, China and United Kingdom. Dong Hao Wang's co-authors include J. Thomas Brenna, Kumar S.D. Kothapalli, Peter Lawrence and Hui Gyu Park and has published in prestigious journals such as Analytical Chemistry, Journal of Agricultural and Food Chemistry and FEBS Letters
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