Dongdong Mu
About
Dongdong Mu has authored 66 papers that have received a total of 1.6k indexed citations.
This includes 40 papers in Food Science, 18 papers in Molecular Biology and 16 papers in Biotechnology. The topics of these papers are Proteins in Food Systems (18 papers), Fermentation and Sensory Analysis (14 papers) and Probiotics and Fermented Foods (11 papers). Dongdong Mu is often cited by papers focused on Proteins in Food Systems (18 papers), Fermentation and Sensory Analysis (14 papers) and Probiotics and Fermented Foods (11 papers) and collaborates with scholars based in China, Spain and The Netherlands. Dongdong Mu's co-authors include Zhi Zheng, Shaotong Jiang, Shuizhong Luo, Xingjiang Li and Yanyan Zhao and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
side by side view
Countries citing papers authored by Dongdong Mu
Since SpecializationCitations
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Meichun Xiang Breakdown of academic impact, for papers by Petros Spachos Breakdown of academic impact, for papers by Ranjan Sen Breakdown of academic impact, for papers by Juan Manuel Afonso Breakdown of academic impact, for papers by Philip Smith Breakdown of academic impact, for papers by Wenting Yang Breakdown of academic impact, for papers by Mengzhe Wang Breakdown of academic impact, for papers by Rahul Kannan