Dorota Gumul
About
Dorota Gumul has authored 51 papers that have received a total of 604 indexed citations.
This includes 37 papers in Nutrition and Dietetics, 31 papers in Food Science and 15 papers in Biochemistry. The topics of these papers are Food composition and properties (33 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Phytochemicals and Antioxidant Activities (15 papers). Dorota Gumul is often cited by papers focused on Food composition and properties (33 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Phytochemicals and Antioxidant Activities (15 papers) and collaborates with scholars based in Poland, Slovakia and Pakistan. Dorota Gumul's co-authors include Rafał Ziobro, Jarosław Korus, Anna Korus, Stanisław Kowalski and Magdalena Krystyjan and has published in prestigious journals such as PLoS ONE, Food Chemistry and Carbohydrate Polymers
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Laura Travan are published in Top fields papers by Ignatius Man‐Yau Szeto are about Top authors papers by Gananath D. Thakre are co-authored with Top authors papers by Minoa Jung are co-authored with Top journals papers by Takuro Tajima are published in Top authors papers by JunHee Kim are co-authored with Top fields papers by V. Protopopescu are about