D.S. Al-Ajmi

12 papers and 349 indexed citations i.

D.S. Al-Ajmi has authored 12 papers that have received a total of 349 indexed citations. This includes 6 papers in Food Science, 5 papers in Animal Science and Zoology and 4 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (5 papers), Ruminant Nutrition and Digestive Physiology (4 papers) and Pathogenesis and Virulence of Escherichia coli (3 papers). D.S. Al-Ajmi is often cited by papers focused on Meat and Animal Product Quality (5 papers), Ruminant Nutrition and Digestive Physiology (4 papers) and Pathogenesis and Virulence of Escherichia coli (3 papers) and collaborates with scholars based in Oman, United Arab Emirates and Australia. D.S. Al-Ajmi's co-authors include O. Mahgoub, I.T. Kadim, R.S. Al‐Maqbaly, K. Annamalai and Eugene H. Johnson and has published in prestigious journals such as Meat Science, Animal Feed Science and Technology and BMC Microbiology