E. D. Baxter

38 papers and 1.0k indexed citations i.

E. D. Baxter has authored 38 papers that have received a total of 1.0k indexed citations. This includes 17 papers in Nutrition and Dietetics, 12 papers in Molecular Biology and 12 papers in Plant Science. The topics of these papers are Food composition and properties (16 papers), Enzyme Production and Characterization (9 papers) and Glycosylation and Glycoproteins Research (7 papers). E. D. Baxter is often cited by papers focused on Food composition and properties (16 papers), Enzyme Production and Characterization (9 papers) and Glycosylation and Glycoproteins Research (7 papers) and collaborates with scholars based in Australia, United Kingdom and United States. E. D. Baxter's co-authors include C. M. Duffus, Thomas C. Wainwright, B. J. Clarris, J. R. E. Fraser and G. S. Harris and has published in prestigious journals such as Nature, Biochemical Journal and Annals of the Rheumatic Diseases