E. P. Casman
About
E. P. Casman has authored 18 papers that have received a total of 706 indexed citations.
This includes 4 papers in Molecular Biology, 4 papers in Food Science and 4 papers in Biotechnology. The topics of these papers are Microbial Metabolism and Applications (4 papers), Antimicrobial Resistance in Staphylococcus (4 papers) and Probiotics and Fermented Foods (4 papers). E. P. Casman is often cited by papers focused on Microbial Metabolism and Applications (4 papers), Antimicrobial Resistance in Staphylococcus (4 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in United States and Canada. E. P. Casman's co-authors include Reginald W. Bennett, J. C. Olson, S.R. Tatini, J.J. Jezeski and Merlin S. Bergdoll and has published in prestigious journals such as Journal of Bacteriology, Annals of the New York Academy of Sciences and Journal of Dairy Science
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