Ebrahiema Arendse

About

Ebrahiema Arendse has authored 19 papers that have received a total of 504 indexed citations. This includes 13 papers in Nutrition and Dietetics, 11 papers in Analytical Chemistry and 8 papers in Biochemistry. The topics of these papers are Pomegranate: compositions and health benefits (13 papers), Spectroscopy and Chemometric Analyses (11 papers) and Phytochemicals and Antioxidant Activities (8 papers). Ebrahiema Arendse is often cited by papers focused on Pomegranate: compositions and health benefits (13 papers), Spectroscopy and Chemometric Analyses (11 papers) and Phytochemicals and Antioxidant Activities (8 papers) and collaborates with scholars based in South Africa. Ebrahiema Arendse's co-authors include Umezuruike Linus Opara, Olaniyi Amos Fawole, Lembe Samukelo Magwaza, H.H. Nieuwoudt and W.J. Perold and has published in prestigious journals such as Frontiers in Plant Science, Journal of Food Engineering and LWT.

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