E.D. Bastian
About
E.D. Bastian has authored 13 papers that have received a total of 450 indexed citations.
This includes 8 papers in Food Science, 5 papers in Molecular Biology and 3 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (4 papers), Meat and Animal Product Quality (3 papers) and Proteins in Food Systems (3 papers). E.D. Bastian is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (4 papers), Meat and Animal Product Quality (3 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in United States and Germany. E.D. Bastian's co-authors include M.A. Drake, R.E. Campbell, R. Gary Fulcher, Manote Sutheerawattananonda and G. Schomburg and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Science and Journal of Texture Studies
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