Eddy J. Smid
About
Eddy J. Smid has authored 179 papers that have received a total of 10.4k indexed citations.
This includes 116 papers in Food Science, 106 papers in Molecular Biology and 30 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (85 papers), Metabolic Engineering and Synthetic Biology (33 papers) and Gut microbiota and health (27 papers). Eddy J. Smid is often cited by papers focused on Probiotics and Fermented Foods (85 papers), Metabolic Engineering and Synthetic Biology (33 papers) and Gut microbiota and health (27 papers) and collaborates with scholars based in The Netherlands, Zambia and United States. Eddy J. Smid's co-authors include L.G.M. Gorris, Michiel Kleerebezem, Tjakko Abee, M.H. Zwietering and M.H.J. Bennik and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Applied and Environmental Microbiology
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