Eiko Arai
About
Eiko Arai has authored 51 papers that have received a total of 644 indexed citations.
This includes 23 papers in Plant Science, 20 papers in Food Science and 17 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (13 papers), Gamma-Aminobutyric Acid Metabolism in Plants (11 papers) and Food Quality and Safety Studies (10 papers). Eiko Arai is often cited by papers focused on Food composition and properties (13 papers), Gamma-Aminobutyric Acid Metabolism in Plants (11 papers) and Food Quality and Safety Studies (10 papers) and collaborates with scholars based in Japan, The Netherlands and United States. Eiko Arai's co-authors include Seiko Ito, Michiko Watanabe, Tomoyasu Toyoizumi, Yasuo Hara and Tatsuro Ikeuchi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition
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