E.J. Lee
About
E.J. Lee has authored 13 papers that have received a total of 300 indexed citations.
This includes 11 papers in Food Science, 10 papers in Animal Science and Zoology and 2 papers in Soil Science. The topics of these papers are Radiation Effects and Dosimetry (11 papers), Meat and Animal Product Quality (10 papers) and Food Quality and Safety Studies (7 papers). E.J. Lee is often cited by papers focused on Radiation Effects and Dosimetry (11 papers), Meat and Animal Product Quality (10 papers) and Food Quality and Safety Studies (7 papers) and collaborates with scholars based in United States and South Korea. E.J. Lee's co-authors include Dong U. Ahn, Ki‐Chang Nam, Byungrok Min, Hesham Ismail and Joong‐Ho Kwon and has published in prestigious journals such as Journal of Food Science, Meat Science and Poultry Science
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