Elke Walz
About
Elke Walz has authored 19 papers that have received a total of 371 indexed citations.
This includes 11 papers in Materials Chemistry, 5 papers in Food Science and 4 papers in Biomedical Engineering. The topics of these papers are Nanoparticles: synthesis and applications (5 papers), Proteins in Food Systems (4 papers) and Pickering emulsions and particle stabilization (3 papers). Elke Walz is often cited by papers focused on Nanoparticles: synthesis and applications (5 papers), Proteins in Food Systems (4 papers) and Pickering emulsions and particle stabilization (3 papers) and collaborates with scholars based in Germany and Spain. Elke Walz's co-authors include Volker Gräf, Ralf Greiner, Heike P. Schuchmann, Birgit Hetzer and Diana Behsnilian and has published in prestigious journals such as Scientific Reports, Food Chemistry and Journal of Food Science
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