Elmar Schlich

17 papers and 413 indexed citations i.

Elmar Schlich has authored 17 papers that have received a total of 413 indexed citations. This includes 4 papers in Sensory Systems, 3 papers in Food Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Biochemical Analysis and Sensing Techniques (3 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Olfactory and Sensory Function Studies (2 papers). Elmar Schlich is often cited by papers focused on Biochemical Analysis and Sensing Techniques (3 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Olfactory and Sensory Function Studies (2 papers) and collaborates with scholars based in Germany and Mexico. Elmar Schlich's co-authors include Bernd Weber, Diedrich Steffens, Gerhard Schilling, Andreas Frank and Jürgen Kern and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Fuel